Welcome to Savoring Saturdays!
The most popular link this week is this No-Churn Bourbon Vanilla Fudge Swirl Ice Cream with Toffee Bits from Only Taste Matters
HERE ARE A FEW OF MY FAVORITES FROM LAST WEEK:
I can’t wait to try this Gluten Free Lemon Bundt Cake from Fearless Dining!
I also love these “Samoa” Taste Cookies from GFE, they are gluten free, grain free, dairy free and egg free.
BE SURE TO CHECK IN WITH ALL THE LOVELY HOSTS OF SAVORING SATURDAYS…
Here is what we’ve been up to this week:
Wanna share with us?
Feel free to link up one or two of your own posts about:
- healthy whole, gluten-free food
- do-it-yourself stuff/crafts
- food politics
- healthy living
- whatever you’re grateful for today!
Please note: If your post doesn’t fit these guidelines, it will not be featured! If your post is in any way inappropriate, it will be deleted from the party. Please keep your posts encouraging!
Now let’s get to this weekend’s party!
Once you’ve added your link here, please link back to Savoring Saturdays at the bottom of your post. Don’t forget to come back next week!