Welcome to Savoring Saturdays!
Thank you taking time to stop by and/or link up. Every link gets pinned and commented on, and then I share all the posts that I feature on Facebook and Twitter, and comment on them too. We like to share the love!
We are going to be taking the next 2 weeks off of Savoring Saturdays to celebrate Christmas and the New Year. We’ll be back on January 8th 2016!
The most popular link this week was a recipe for these Homemade Cough Drops and Cough Drop Lollipops from The Pistachio Project. Perfect for the winter season!
HERE ARE A FEW OF MY FAVORITES FROM LAST WEEK:
I’m sooooo ready for the holidays! I’m going to start off with these Salted Chocolate Cashew Caramel Clusters from Real Simple Good.
The next link I want to feature are these double chocolate coconut fudge bars from from The Healthy Helper.
Raw Pepperminty Nutty-Roons from The Tasty Alternative would be a great holiday treat too.
I have never heard of Pastissets de Boniato: Sweet Spanish Christmas Pastries but they look like a fun Christmas tradition. From Oh The Things We’ll Make.
BE SURE TO CHECK IN WITH ALL THE LOVELY HOSTS OF SAVORING SATURDAYS…
Here is what we’ve been up to this week:
No-Bake White Chocolate Cinnamon Cookies, by Brianna
Gluten-Free Thumbprint Cookies, by Emily
Spiced Hot Cocoa, by Raia
Wanna share with us?
Feel free to link up one or two of your own posts about:
- healthy whole, gluten-free food
- do-it-yourself stuff/crafts
- food politics
- healthy living
- whatever you’re grateful for today!
Please note: If your post doesn’t fit these guidelines, it will not be featured! If your post is in any way inappropriate, it will be deleted from the party. Please keep your posts encouraging!
Now let’s get to this weekend’s party!
Once you’ve added your link here, please link back to Savoring Saturdays at the bottom of your post. Don’t forget to come back next week!