Pumpkin Spice Kissed Brownie Cookies

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pumpkin-spice-brownie-cookie

I had seen other bloggers create recipes using Pumpkin Spice Kisses, so when I saw some at the store I had to buy them. They had a very strong pumpkin spice flavor, as their name would suggest. For me, it was a little strong to just eat by themselves. I’m not saying that I didn’t… 

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Gluten Free Orange Rolls

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orange-rolls

These gluten free orange rolls are filled with a sweet homemade candied orange filling and drizzled with candied orange glaze.¬† We had breakfast casserole, raspberry cream cheese coffee cake, french toast bake, rice pudding with fresh berries, and these orange rolls. My sister took this picture since her skills far exceed mine. You can check… 

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Spiced Cheesecake Bites with Pecan Crust

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As I have said before, I really love cheesecake.With my goal of eating healthier, and losing the baby weight, I whipped up these. Way quicker than cheesecake!This bite-sized creation, made with cashews and dates, has no refined sugar or crap. It is paleo, and gluten-free, and raw. Not to mention delicious! If you want to… 

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Chipotle Pork Tenderloin

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I very distinctly remember one afternoon about a month and a half after I got married. I was  taking online classes at a liberal arts school, George Wythe University. I was in  my online class, but I was cooking in the kitchen while listening. My husband came home and was quite amused that instead of… 

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Sweet Potato Crisps

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sweetpotatocrisp

My husband doesn’t like sweet potatoes. Sweet potatoes aren’t my favorite, but I’ll eat them. We both love these!  I think I’ve had these almost everyday this week. Sweet potato crisps with grilled chicken for lunch, as a side with spicy chipotle pork tenderloin, and a midnight snack. They  are just tasty. Peel. Slice. Toss… 

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Paleo Blueberry Almond Pancakes with Balsamic Drizzle

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Happy National Pancake Day!I LOVE Pancakes! I also think that I make pretty good pancakes. When I was in a culinary class at the local community college one of our assignments was to make pancakes. I made a brown-sugar caramel sauce and cinnamon whipped cream. My pancakes were Da-Bomb! That’s what my instructor said. He even… 

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Gluten Free Pumpkin Chocolate Chip Muffins

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I remember when I was a little girl making these muffins with my mom and sisters. This was probably one of the first recipes I learned to make by myself. We had many buckets of hard white wheat that we kept in our basement as food storage and that is what we used for our… 

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Gluten-Free Pumpkin Spice Doughnut Bites

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Last week my husband texted me. They had Krispy Kreme doughnuts at work and he really wanted to eat one. I told him that I would make him some gluten-free doughnuts to eat when he got home. I started pouring flour, eggs, yeast, and cocoa into my mixer. I created a beautiful dough. It was so easy… 

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Gluten Free Tamale Pie

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I remember my mom making this for dinner when I was a little girl. A sweet chili filling topped with cornbread. It doesn’t take too much effort, and is very satisfying. I don’t know why, but my mom always put olives in the filling. I love it that way, but if you are not an… 

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Gluten-Free Schnitzel

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schnitzel

My husband lived in Germany for 2 years while serving a mission for our church. He talks about Germany all the time. He dreams about Germany every night. Sometimes I get tired of it, but there is one thing that we agree on. Germany has some pretty cool food. The very best chocolate and gummy… 

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