Do you love bacon but need to avoid gluten? You came to the right place! We compiled 27 of our most-liked gluten-free recipes with bacon in this article. Feel free to browse; you may stumble across the perfect recipe for your next meal!
Jump to:
- 1. Clam Chowder
- 2. Stuffed Turkey Tenderloin
- 3. Club Sandwich
- 4. Grilled Maple Dijon Salmon with Bacon
- 5. Maple Dijon Chicken with Bacon
- 6. Grilled Bacon-Wrapped Corn on the Cob
- 7. Bacon Breakfast Skillet
- 8. Balsamic Maple Roasted Brussels Sprouts with Bacon
- 9. Bacon Wrapped Chicken Skewers
- 10. Bacon Butter
- 11. Breakfast Casserole
- 12. Bacon-Wrapped Stuffed Jalapenos
- 13. Old Fashioned Green Beans
- 14. Egg Salad Sandwich
- 15. Cheesy Chicken Bacon Ranch Quesadillas
- 16. Bacon-Wrapped Cheddar Stuffed Cauliflower
- 17. Chicken Bacon Calzones
- 18. Bacon-Wrapped Tater Tots
- 19. BLT Dip
- 20. Caramelized Onion Dip with Bacon
- 21. Creamy Herb Filled Bacon Rolls
- 22. Mac & Cheese
- 23. Breakfast Stuffed Avocados
- 24. Bacon-Wrapped Asparagus
- 25. Bacon-Wrapped Crab-Stuffed Mushrooms
- 26. Slow Cooker Bacon-Wrapped Apple BBQ Chicken
- 27. Bacon & Smoked Gouda Cauliflower Puree
- Conclusion
- Comments
1. Clam Chowder
Having a cup of soup on a cool night is a great way to warm up. This creamy and satisfying soup is full of flavor and easy to make with ingredients you probably have in your kitchen right now!
Seafood aficionados will enjoy the taste and texture the clams provide to the broth, potatoes, and herbs. You can serve the stew as is or with a side of grilled cheese (made with gluten-free bread, of course)!
2. Stuffed Turkey Tenderloin
Instant pot recipes are a saving grace during the week when you have other tasks to tackle. The tenderloin takes less than an hour to prepare, and you let the instant pot do the hard work.
The bacon compliments the turkey nicely; the freshness of the rosemary and the sweetness of the cranberry add layers to the tenderloin. Feel free to make this recipe during the holidays or whenever you crave those recognizable flavors!
3. Club Sandwich
Just because you eat gluten-free doesn’t mean you have to give up sandwiches. This recipe helps get you through your day. You can stuff yourself at lunch (or save half for a mid-afternoon snack)!
You can always customize the condiments, meats, and other fillings for a tasty and quick lunch. Add cheese or negate it entirely if you also avoid dairy. We promise the sandwich is awesome no matter what!
4. Grilled Maple Dijon Salmon with Bacon
Paleo and gluten-free dieters will appreciate this recipe because of the limited carbs and bright ingredients that contrast the overall dish. You can prepare the salmon in less than thirty minutes.
The bacon adds smokiness and crispiness to the fish; the mustard and maple syrup mix for a sugary and savory glaze. Keep this recipe handy when you want a protein-packed supper.
5. Maple Dijon Chicken with Bacon
Bacon takes center stage in this recipe again; leeks and mushrooms accompany the main protein. The coconut milk creates a luscious and irresistible sauce that will have you returning for more.
Serve the chicken with a side salad for a complete, gluten-free meal.
6. Grilled Bacon-Wrapped Corn on the Cob
Corn on the cob is the essential summer dish, and upon entering the warmer months, you may want ideas on what to make at your next BBQ. Look no further for a scrumptious side dish with plenty of savory sweetness. The Cajun seasoning packs a punch, but you can adjust the amount if you’re not a spicy fan.
7. Bacon Breakfast Skillet
Breakfast is super important in the morning to give you the fuel and energy to start your day. This recipe only needs four ingredients which is a cinch to throw together during the week. Bacon and potatoes are a match made in heaven; the eggs provide more protein for a stick-to-your-ribs meal.
8. Balsamic Maple Roasted Brussels Sprouts with Bacon
If you struggle with getting your kids to eat their veggies, then this recipe is ideal. The bacon, balsamic vinegar, and maple syrup combine and create further depth to the vegetable that repulses youngsters. Pair the Brussels sprouts with another family favorite; we guarantee this side will be a hit!
9. Bacon Wrapped Chicken Skewers
Say you’re having family or friends over for a get-together. You need a yummy and straightforward appetizer. These skewers check all the boxes if you avoid gluten; you only need three ingredients to whip up a meaty and memorable starter.
Your guests will love that they can snag a portable snack to tie them over till dinnertime as they mingle and chat.
10. Bacon Butter
Are you a hardcore bacon fan who can’t get enough salty, crispy pork? Then you’ll want to check out this butter, which incorporates bacon alongside garlic, pepper, and cheese for an addictive spread you’ll want to smother on everything you eat in the morning, afternoon, and evening (watch your cholesterol!).
11. Breakfast Casserole
You won’t believe this casserole is gluten-free with how rich the final product is when it comes out of the oven.
The dish is positively delicious, with three different dairy ingredients, including butter, cheese, and milk. Bacon, potatoes, and various seasonings make this concoction perfect for brunch. Serve this casserole with other gluten-free dishes.
12. Bacon-Wrapped Stuffed Jalapenos
If you enjoy jalapeno poppers, you won’t be able to say no to these bacon-wrapped jalapenos. The bacon provides smokiness, while the cream cheese balances the heat. The best part is you can prepare them in your air fryer for a healthier snack to serve to your friends at any party.
13. Old Fashioned Green Beans
A huge celebration is approaching, and you're hunting for a big recipe to fill your guests. These green beans make nearly twenty servings and only require a handful of ingredients.
The bacon and brown sugar go nicely together, marrying sweet and savory. You’ll want this recipe handy around the holidays (because your family will ask you for the secret of how you made such a tasty side).
14. Egg Salad Sandwich
Egg salad is a dish that plenty of people relish for its consistency and taste. The bacon contributes another layer of heartiness; the other classic ingredients make that recognizable texture we want from an egg salad. Eat the mouth-watering and filling egg salad on your preferred gluten-free bread, crackers, or by itself!
15. Cheesy Chicken Bacon Ranch Quesadillas
Rotisserie chicken is a step up from regular chicken. Pairing the chicken with bacon is a killer combo; your entire family will want it again. Swap out the flour tortillas required in this recipe for corn to avoid gluten. Your kids will also go crazy over this Mexican-inspired dish!
16. Bacon-Wrapped Cheddar Stuffed Cauliflower
Cauliflower is a fantastic, versatile veggie with a hearty texture that can serve as the main dish. Wrapped in bacon and filled with cheese, you’ll be surprised at how the cauliflower flavor and texture transform. The paprika works well with the bacon, and the dill supplies a splash of fresh herbs.
17. Chicken Bacon Calzones
Almond flour is an excellent substitute for normal flour to achieve similar consistency in baked goods. Bacon and chicken pack these calzones and will curb your cravings with a healthier flair. Once baked, the outside turns a tempting golden brown, and the cheese pulls will convince you to snag a picture to post before devouring!
18. Bacon-Wrapped Tater Tots
This recipe uses the best bacon combinations (potato, cheese, and brown sugar) to make a finger-licking gluten-free appetizer. You might want to double the recipe if you’re having several people over because we promise the plate will be gone in minutes!
19. BLT Dip
Bacon, lettuce, and tomato sandwiches are one of the most satisfying meals, and this dip takes the best aspects without worrying about gluten from the bread. This recipe is a simple way to use bacon paired with lettuce, tomato, sour cream, and Ranch dressing mix for additional punch. Eat with corn tortilla chips (or spoonfuls, we won't tell).
20. Caramelized Onion Dip with Bacon
Caramelized onions are so good, dripping in oil or butter and sauteed to a translucent brown color; this recipe uses them to their fullest, combining the cooked veggie with bacon, tabasco, and Gruyere cheese. You can add a splash of sherry for a pop of liquor. No one can resist dunking into this cheesy and decadent spread.
21. Creamy Herb Filled Bacon Rolls
This gluten-free and low-carb side dish takes under an hour and only a few ingredients to assemble. The thick bacon pieces provide a home for the inner mixture of herbs, garlic, and cream cheese. You’ll want to have more than one of these snacks once prepared.
22. Mac & Cheese
Mac and cheese is a nostalgic meal we can all remember indulging in at least once. Even if your diet has changed, you can still enjoy a blast from the past with this heavenly dairy and gluten-free alternative. The crunchy bacon and vegan dairy alternatives still make a delightful dinner (and you'll want seconds).
23. Breakfast Stuffed Avocados
Avocados are full of healthy fat, vitamins, and minerals and are low-calorie alternatives for those wanting to watch their health.
This recipe is great when you want something different than cereal in the morning before heading off to work. The bacon, avocado, potato, eggs, and cheese make a unique and fun breakfast that will keep you full until lunch.
24. Bacon-Wrapped Asparagus
If you (or your spouse) like grilling, then this recipe is wonderful during the warmer months. You can satisfy your guests with a healthy and easy snack before the main course. The bacon looks and tastes good with the asparagus, and you don’t have to slave away making these skewers in the kitchen.
25. Bacon-Wrapped Crab-Stuffed Mushrooms
Mushrooms are another veggie with a hearty texture that makes a delish boat for the other ingredients, like crab and cheese. Your friends will appreciate these little guys any time of the year, and the recipe makes a decent amount that you can adjust if you need more to serve a bigger crowd.
26. Slow Cooker Bacon-Wrapped Apple BBQ Chicken
Good news: you only need bacon, chicken, apples, barbecue sauce, lemon juice, and brown sugar for this recipe. You can throw it into the crockpot to cook while you take care of other around-the-house tasks! Your family will love the chicken wrapped in bacon. You can serve it with your favorite side course for a lighter meal on the weekend.
27. Bacon & Smoked Gouda Cauliflower Puree
Are you looking for an alternative to mashed potatoes? We got you covered! This recipe can rival normal taters with a creamy and thick texture that goes along with any protein. It will fill you up but not stuff you like other starchy veggies. The bacon and cheese supply additional richness.
Conclusion
There you have it: 27 gluten-free recipes with bacon. Hopefully, one managed to spark your interest. We gave you a variety of recipes, from sweet to savory, from breakfast to dinner, and we hope you try them at some point this upcoming week!
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